1

Reaction rate can be measured by:

2

Which graph best represents a fast reaction?

3

Which graph shows effect of catalyst?

4

What is meant by the rate of a chemical reaction?

5

Enzymes are best described as:

6

Which process in food industry uses enzymes?

7

Chemical kinetics helps in food preservation by:

8

For a collision to be effective, particles must have:

9

Which factor has no effect on enzyme activity?

10

Which reaction condition increases enzyme efficiency?

11

Chemical kinetics helps the food industry mainly by:

12

Enzyme-substrate complex is formed during:

13

Which factor is least important for solid-solid reactions?

14

Pressure mainly affects reactions involving:

15

Enzymes are mainly made of:

16

Milk turning into yogurt is an example of:

17

Increasing concentration increases reaction rate because:

18

A catalyst increases reaction rate by:

19

Increasing surface area of reactants will:

20

Collision theory applies mainly to reactions in:

21

Fast reactions usually have:

22

Food spoilage can be slowed by lowering:

23

Diffusion occurs fastest in:

24

In collision theory, proper orientation means:

25

Enzymes are specific because: